Dinner: Roasted a chicken, garlic-rosemary roasted potatoes, & steamed cauliflower with a dill vinaigrette. Marc has a blog, which I think is great. I think our family' will like reading whatever he posts, and for me , it's very exciting to see what he wants to write about.
Last night we went to La Mora for dinner. I had tandoori chicken on black beans and rice, with a cucumber-yogurt sauce (it was excellent). Marc had Tilapia w/julienned veggies & an orange-barbecue sauce (really, really excellent). A great Chianti, and dessert - La Mora's version of banana's foster, which was so incredible.
